Innovative delivery approaches for combating obesity, diabetes, atherosclerosis, and other chronic diseases
Basic research lab skills in molecular biology; cell culture; bacterial culture; animal experience; biochemistry. Students do not have to have all skills. We can train students.
Dr. Shu Wang’s Research focuses on: Browning white adipose tissue for obesity therapy; Effects of browning white adipose tissue on type 2 diabetes, atherosclerosis, fatty liver disease and aging; Encapsulating phytochemicals and bioactive compounds into nanoparticles to prevent and treat chronic diseases, especially obesity, cardiovascular disease, and type 2 diabetes; Transdermal delivery of browning agents and other bioactive compounds; Innovative and multidisciplinary delivery approaches for improving the health status.
Shu Wang, MD, PhD, FAHA Professor of Nutrition Arizona State University | College of Health Solutions 850 N. 5th Street, Phoenix, AZ 85004 | Wexford Room 360K 602-496-3349 | firstname.lastname@example.org